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The Apple Enthusiast Blog

Skillet Apple Pie Recipe

October 19, 2017

When a customer came in looking for a cast iron pan to make a special apple dessert, we just had to have the recipe. We were delighted to find out that it was probably also the easiest apple pie we'd ever heard of! Instead of writing the recipe down for us, the customer promised to send it along through the mail...and she did! It comes from the September 2011 Southern Living Magazine, and it looks delicious. Easy Skillet Apple Pie Makes: 8 to 10 servingsHands-on Time: 20 minutesTotal Time: 1 hour 50 minutes 2 lb Granny Smith apples2 lb Braeburn apples1 tsp ground cinnamon3/4 cup granulated sugar1/2 cup butter1 cup firmly packed brown sugar1 (14.1-oz.) package refrigerated pie crusts1 egg... Read more

Fermentation at Home - or Bacteria is Actually Good for You!

June 27, 2017

Fermentation is one of the oldest ways of preserving food. The Kilner Fermentation Set makes it easy to ferment at home! Check out the easy recipe, then stop in or find us online to purchase your own fermentation jar. Fermented Red Cabbage and Apple 1 head of purple cabbage, thinly sliced3 apples (1/2 lb), cored and grated15 Juniper berries, crushed22 Coriander seeds, crushed2 Tbsp Sea Salt 1. Add all ingredients into a large bowl, sprinkle with the salt. 2. Using a muddler, wooden spoon, or clean hands mix the cabbage, apple and spices for about 10 minutes. This releases liquid and creates a natural brine for the cabbage to ferment in. Continue until you have enough liquid to cover the... Read more