Wusthof

The Classic 5" Santoku is designed with a finer blade than the traditional chef's knife, which makes it a great choice for precision cutting. The h...

All knives in the Classic line are precision-forged from a single piece of high carbon stainless steel. The 6" Cook's Knife is an essential piece t...

The 6" Classic Utility Knife is smaller than a cook's knife, but larger than a paring knife which makes it well suited to a multitude of tasks. Thi...

The Nakiri is a versatile vegetable cleaver, used for slicing, dicing and chopping even large vegetables. The blade design originates in Japan, and...

The Classic 7" Santoku is designed with a finer blade than the traditional chef's knife, which makes it a great choice for precision cutting. The h...

4 1/2" Clip Point Paring Knife, also known as an Asian Utility Knife. The curved straight edged blade allows it to be used as either a mini cook's ...

Wusthof Classic Four Piece Steak Knife Set  is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the t...

The Classic 5" Santoku is designed with a finer blade than the traditional chef's knife, which makes it a great choice for precision cutting. The h...

All knives in the Classic Ikon line are precision-forged from a single piece of high carbon stainless steel. The 6" Cook's Knife is an essential pi...

Gourmet laser-cut steak knives are crafted in Germany. Made of high-carbon stain-free steel, these steak knives feature a highly durable handle mad...

The Wusthof Universal Sharpener will hone and sharpen both standard and Asian style knives to the appropriate degree for Wusthof knives.