Cutlery

Wusthof 10" Classic Cook's Knife is a favorite of seasoned chefs, and the work horse of the kitchen. A cook's knife is the perfect choice for chopp...

Wusthof 8" Classic Ikon Cook's Knife is the workhorse of any kitchen. Use it for tasks as varied as chopping, mincing, slicing and dicing. Because ...

All knives in the Classic line are precision-forged from a single piece of high carbon stainless steel. The 6" Cook's Knife is an essential piece t...

All knives in the Classic Ikon line are precision-forged from a single piece of high carbon stainless steel. The 6" Cook's Knife is an essential pi...

Wusthof 9" Classic Double-Serrated Bread Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the t...

Wusthof 9" Classic Ikon Double Serrated Bread Knife is designed with double the number of serrations than a standard bread knife. This design allow...

The Classic 7" Santoku is designed with a finer blade than the traditional chef's knife, which makes it a great choice for precision cutting. The h...

The Nakiri is a versatile vegetable cleaver, used for slicing, dicing and chopping even large vegetables. The blade design originates in Japan, and...

The Classic 5" Santoku is designed with a finer blade than the traditional chef's knife, which makes it a great choice for precision cutting. The h...

The Classic 5" Santoku is designed with a finer blade than the traditional chef's knife, which makes it a great choice for precision cutting. The h...

4 1/2" Clip Point Paring Knife, also known as an Asian Utility Knife. The curved straight edged blade allows it to be used as either a mini cook's ...

Wusthof 3.5" Classic Paring Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, which mak...

Wusthof 3 1/2" Classic Ikon Paring Knife is one of them most important knives to have in your collection. The design of the small, narrow blade whi...

Wusthof 4.5" Classic Utility Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, which ma...

The 6" Classic Utility Knife is smaller than a cook's knife, but larger than a paring knife which makes it well suited to a multitude of tasks. Thi...

Wusthof 6" Classic Ikon Utility Knife is smaller than a Chefs Knife, but larger than a Paring Knife, making it the perfect knife for many tasks. Th...

Wusthof 5" Classic Tomato Knife has a serrated edge that slices through soft skin fruits and vegetables with ease. It is the perfect knife for t...

Wusthof 5" Classic Serrated Utility Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, w...

Wusthof 5" Classic Boning Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, which makes...

Wusthof 10" Classic Long Slicing Knife has a long, narrow blade which allows it to slice across large meats in one swift motion. The pointed tip he...

Because of the length of the Super Slicer, it is the perfect knife for slicing through large roasts with one quick motion. the scalloped edge slice...

Wusthof 7" Classic Fillet Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, which makes...

Wusthof 7" Classic Ikon Filet Knife has a thin and flexible blade that makes it perfect for deboning and filleting fish. The long, narrow bla...