Wusthof

4 1/2" Clip Point Paring Knife, also known as an Asian Utility Knife. The curved straight edged blade allows it to be used as either a mini cook's ...

Wusthof 3.5" Classic Paring Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, which mak...

Wusthof 4.5" Classic Utility Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, which ma...

All knives in the Classic line are precision-forged from a single piece of high carbon stainless steel. The 6" Cook's Knife is an essential piece t...

Wusthof 10" Classic Cook's Knife is a favorite of seasoned chefs, and the work horse of the kitchen. A cook's knife is the perfect choice for chopp...

The 6" Classic Utility Knife is smaller than a cook's knife, but larger than a paring knife which makes it well suited to a multitude of tasks. Thi...

Wusthof 5" Classic Boning Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, which makes...

Wusthof 7" Classic Craftsman, Hollow Edge is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, w...

Wusthof 5" Classic Serrated Utility Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, w...

Wusthof 5" Classic Tomato Knife has a serrated edge that slices through soft skin fruits and vegetables with ease. It is the perfect knife for t...

Wusthof 7" Classic Fillet Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, which makes...

The Classic 5" Santoku is designed with a finer blade than the traditional chef's knife, which makes it a great choice for precision cutting. The h...

The Classic 7" Santoku is designed with a finer blade than the traditional chef's knife, which makes it a great choice for precision cutting. The h...

The Nakiri is a versatile vegetable cleaver, used for slicing, dicing and chopping even large vegetables. The blade design originates in Japan, and...

Wusthof 8" Classic Carving Knife is smaller than a cook's knife, but larger than a paring knife which makes it well suited to a multitude of tas...

Wusthof 10" Classic Long Slicing Knife has a long, narrow blade which allows it to slice across large meats in one swift motion. The pointed tip he...

Wusthof 9" Classic Double-Serrated Bread Knife is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the t...

Wusthof 6" Classic Curved Meat Fork is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the tip, g which...

Because of the length of the Super Slicer, it is the perfect knife for slicing through large roasts with one quick motion. the scalloped edge slice...

Wusthof 3 1/2" Classic Ikon Paring Knife is one of them most important knives to have in your collection. The design of the small, narrow blade whi...

Wusthof 2.75" Classic Ikon Peelin Knife. All knives in the Classic Ikon line feature a double bolster design that adds to professional style heft a...

Wusthof 4.5" Classic Ikon Utility Knife is smaller than a Chefs Knife, but larger than a Paring Knife, making it the perfect knife for many tasks. ...