Wusthof

Wusthof 6" Classic Ikon Utility Knife is smaller than a Chefs Knife, but larger than a Paring Knife, making it the perfect knife for many tasks. Th...

Wusthof 8" Classic Ikon Carving Knife is smaller than a cook's knife, but larger than a paring knife which makes it well suited to a multitude o...

Wusthof 9" Classic Ikon Carving Knife is smaller than a cook's knife, but larger than a paring knife which makes it well suited to a multitude of t...

The Classic 5" Santoku is designed with a finer blade than the traditional chef's knife, which makes it a great choice for precision cutting. The h...

Wusthof 7" Classic Ikon Filet Knife has a thin and flexible blade that makes it perfect for deboning and filleting fish. The long, narrow bla...

Conveniently store knives in a drawer, and clear off counter space with this 7-slot in drawer knife storage solution. The tray is slim, measuring 4...

Conveniently store knives in a drawer, and clear off counter space with this 14-slot in drawer knife storage solution. The tray is slim, measuring ...

To ensure that your knives stay beautifully sharp, a honing steel should be used regularly. Over time, knives will deteriorate and lose their edge....

The Wusthof Universal Sharpener will hone and sharpen both standard knives to the appropriate degree for Wusthof knives.

The Wusthof Universal Sharpener will hone and sharpen both standard and Asian style knives to the appropriate degree for Wusthof knives.

From snipping fresh herbs, cutting flowers, fins, paper and twine, kitchen shears are essential helpers in every kitchen. Wusthof kitchen scissors ...

Gourmet laser-cut steak knives are crafted in Germany. Made of high-carbon stain-free steel, these steak knives feature a highly durable handle mad...

WÜSTHOF Classic offers the cutlery benchmark for tasks big and small. The traditional triple riveted design has been a favorite for generations. Wi...

8 stainless steel steak knives in an olivewood case.

Wusthof Classic Four Piece Steak Knife Set  is a key component to a well stocked knife block. The small, narrow blade tapers to a point at the t...